Baby Butter 4oz Gingerdoodle Almond Butter
The quintessential Christmas cookie! A cross between a sweet snickerdoodle and classic gingerbread, think chewy, buttery, and full of warm cinnamon and spice. And what's a holiday cookie without a little icing and festive 'decor'?! Each jar of our fan-favorite Gingerdoodle Almond Butter is dressed up with crushed gluten-free ginger cookies, premium white chocolate chips and festive holiday sprinkles.
And unlike truly butter and sugar laden Gingerdoodles, our small batch, handcrafted almond butter is 100% gluten-free and gets an extra dose of clean protein from our premium, grassfed, lactose-free whey. Naturally low in sugar, our butter base is sweetened lightly with Stevia. Please refer to our nutritional label for detailed allergen and ingredient information.
ALMOND BUTTER BASE: ROASTED ALMONDS, WHEY PROTEIN ISOLATE, CINNAMON, NUTMEG, ALLSPICE, STEVIA, SEA SALT.
TOPPINGS (GLUTEN-FREE COOKIES, WHITE CHOCOLATE, SPRINKLES): CHOCOLATE: (SUGAR, WHOLE MILK POWER, NONFAT DRY MILK, VANILLA) PEA STARCH, NON-HYDROGENATED PALM OIL SHORTENING (PALM OIL, MODIFIED PALM OIL), BROWN RICE FLOUR, POTATO STARCH*, BROWN SUGAR*, SWEET RICE FLOUR, TAPIOCA STARCH, WATER, CANE SUGAR, RICE BRAN, MOLASSES*, TAPIOCA SYRUP, SALT, SODIUM BICARBONATE, PEA PROTEIN, NATURAL FLAVOR, PEA FIBRE, SUNFLOWER LECITHIN, INULIN, MONO CALCIUM PHOSPHATE, CELLULOSE, GUAR GUM. FD&C COLORS RED #40, YELLOW #5, BLUE #1.
CONTAINS ALMONDS, MILK, SOY. MADE IN A FACILITY THAT ALSO PROCESSES ALMONDS, CASHEWS AND PEANUTS.
Servings per container: 4
Serving Size: 2 Tbsp (28g)
Macros: 11.6 F / 3.7 C / 7.4 P / 1.9 SUGAR
*seasonal limited edition