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Chocolate Hazelnut Ice Cream Cake Cashew Butter
Macro friendly
Vegan options
Gluten-free options
Protein packed
Decadent, creamy cocoa and nutty hazelnut combine to create this epic crunchy ice cream cake remake! Thick velvety cashew butter x2…we start by layering rich vanilla bean ice cream flavored cashew butter with chocolate hazelnut flavored cashew butter, just like you’d expect with an expertly layered ice cream cake. Each jar is then topped with gluten-free cocoa pebbles and Nutella®-flavored chocolate sauce, giving every bite that quintessential ice cream cake crunch!
Our small batch, handcrafted Chocolate Hazelnut Ice Cream Cake Cashew Butter is 100% gluten-free and gets an extra dose of clean protein from our premium, grassfed, lactose-free whey. Naturally low in sugar, our butter base is sweetened lightly with Stevia. The only added sugars you’ll find will come from our hand-measured and hand-topped mix-ins! Please refer to our nutritional label for detailed allergen and ingredient information.
INGREDIENTS
CASHEW BUTTER BASE: ROASTED CASHEWS, WHEY PROTEIN ISOLATE, NATURAL FLAVORS, STEVIA, SEAL SALT
TOPPINGS (GLUTEN-FREE COCOA RICE CEREAL, HAZELNUT CHOCOLATE SAUCE): CANE SUGAR, RICE, PALM KERNEL OIL, WHOLE MILK POWDER, NONFAT DRY MILK, CORNSTARCH, CANOLA OIL, SOY LECITHIN - AN EMULSIFIER, VANILLA, CHOCOLATE, COCOA POWDER PROCESSED WITH ALKALI, COCOA BUTTER, MILK FAT, CARAMEL COLOR, ARTIFICIAL FLAVOR
CONTAINS CASHEWS, MILK, SOY. MADE IN A FACILITY THAT ALSO PROCESSES ALMONDS, CASHEWS AND PEANUTS.
MACRO INFO
- Serving Size: 2 Tbsp (28g)
- Calories: 150
- Macros: 11 F / 10 C / 7 P / 3 SUGAR
A NOTE FROM LEA & THE BUTTER SHOP
Specialty blends featuring chocolate toppings may experience some melting if shipped to warmer climates. Please note, the product will not arrive exactly as pictured as toppings will settle during transit...give it a good stir and enjoy!
FAQ
What natural flavorings are used in your butter base?
We use a wide variety of all-natural flavorings and extracts including cocoa and hazelnut. No artificial sweeteners added.
What’s the shelf life of your butters?
Our small batch butters retain peak freshness for up to 1 year if unopened; 6 months when opened.
Additional questions regarding storage, allergens and more? Visit our FAQs here.Serving size:
Calories:
Fat:
Carbs:
Protein:
Sugar:
Our 3 Step Process in Creating 1 of-A-Kind Nut Butter
We hand whip each batch of fresh nuts until they reach our signature drippy texture. Absolutely NO oils added!
Now we add in our magic recipe for Protein & Flavor to keep your muscles fueled up, and your Tastebuds Happy!
Here’s the Icing on the Cake! Our chefs sprinkle your toppings onto the butter to kick the Flavor up a Notch.
why 900,000+ happy customers love our nut butters
Quality Ingredients
Finest nuts for superior flavor and nutrition.
Rich Flavors
Wide range to suit every taste.
Health Benefits
Packed with protein and essential nutrients.
Versatile Use
Ideal for spreading, dipping, baking, or blending.
Sustainable Practices
Environmentally-conscious production.
Customer Care
Committed to customer satisfaction.
