Mini Protein Twix Banana Bread
Ingredients:
- 2 bananas, mashed
- 1/4 cup egg whites
- 1/4 cup Breanne’s A Twixted Treat Peanut Butter
- 1/4 cup greek yogurt
- 2 tbsp coconut sugar
- 2/3 cup gluten free 1:1 flour
- 1 scoop vanilla protein powder
- 1 tsp baking powder
Directions:
- Preheat oven to 350 degrees.
- Stir together wet ingredients, then add dry ingredients and mix until just combined.
- Divide between two mini loaf pans lined with parchment paper.
- Bake for 22-26 min or until toothpick comes out clean.
Nutrition (per loaf): 73.6C 10F 32.8P (493 cal)
Recipe by @scriptsandspoons for American Dream Nut Butter
17 comments
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I love making banana bread with my ADNB!! My favorite is making it with the Banana Cashew Butter.
Alicia Deck on
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I love banana bread! With added protein is such a big win!!
Katie M on
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I usually us blueberry brunch on my loaf bread but I’m going try this recipe next time. I can’t wait..
Heather Hawthorne on
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I LOVE this flavor, so I’m definitely going to have to try this recipe!
Tara Smith on
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Making this ASAP! Twix is my favorite!!
Danielle on
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I absolutely LOVE this flavor of Breanne’s Blend! I definitely need to make this recipe!
Jess G on