Healthy Halloween Bark

Ingredients:

• ⅓ cup Chopped Chocolate Bar, Sugar-free recommended, 74g
• ⅛ tsp Coconut Oil

Oreo Spread:

• ⅓ cup Chocolate Protein Powder, Whey-casein recommended, 30g
• 2 Tbsp Bewitched Peanut Butter, 28g
• 1½ Tbsp Cocoa Powder, 7g
• 2½ Tbsp Sugar-free Chocolate Syrup (eg. Skinny Syrup), 37mlToppings:
• ¼ cup Hard Pretzel Twists, 10g
• 5-6 Chopped Mini Oreos, 14g
• 2 tsp Candy Eyeballs, 5g

Instructions:

• Line a baking sheet with parchment paper.

Chocolate:

• Melt chocolate and coconut oil in bowl in microwave; Heat 45 seconds, stirring at 15sec intervals.
• Spread with spoon or spatula.
• Freeze 20 minutes until solid.

Oreo Spread:

• Combine all ingredients-protein powder, Bewitched Peanut Butter, cocoapowder, syrup-in a bowl (add syrup little at a time) to form thick spread.Spread on top of chocolate.
• Sprinkle on pretzels, chopped Oreo, candy eyeballs. Press down lightly.
• Freeze until solid, about 45-60 minutes. Break into about 6 pieces.

Nutrition:
Servings: 6 pieces | Serving size: 1 piece
Calories: 122kcal
Fat: 7.8g | Saturated fat: 3.6g
Carbohydrates: 12.8g | Fiber: 3.1g | Sugar: 2.2g
Protein: 6.1g

Recipe by @hayls.kitchen for American Dream Nut Butter