Mud Pie Mocha Peanut Butter

Espresso yourself with a spoonful of this mocha ice cream peanut butter! Overflowing with chocolate sandwich cookies and peanut butter chips, and topped with decadent fudge sauce. No caffeine required.

Our small batch, handcrafted Mud Pie Mocha Peanut Butter gets an extra dose of clean protein from our premium, grassfed, lactose-free whey. Naturally low in sugar, our butter base is sweetened lightly with Stevia. The only added sugars you’ll find will come from our hand-measured and hand-topped mix-ins! Please refer to our nutritional label for detailed allergen and ingredient information.

Macros/Key Nutrients: 

• Serving Size: 2 Tbsp (28g)
• Calories: 150
• Macros: 11g F / 7g C / 8g P / 3g S

INGREDIENTS: 

ROASTED PEANUTS, WHEY PROTEIN (WHEY PROTEIN ISOLATE, NATURAL FLAVORS, STEVIA), CHOCOLATE SANDWICH COOKIES (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1, VITAMIN B2, FOLIC ACID], SUGAR, CANOLA OIL, PALM OIL, COCOA, BAKING SODA, CALCIUM PHOSPHATE, SOY LECITHIN, SALT, CHOCOLATE, NATURAL FLAVOR), PEANUT BUTTER CHIPS (PEANUTS, SUGAR, PALM OIL, SOYBEAN OIL, CORN SYRUP, DEXTROSE, MILK, SALT, VANILLIN, ARTIFICIAL FLAVOR, SOY LECITHIN), FUDGE SAUCE (AGAVE NECTAR, CACAO POWDER).

Allergy information: 

CONTAINS PEANUTS, SOY, MILK, WHEAT.  Made in a facility that also processes almonds, cashews and peanuts

*seasonal limited edition

FAQ

What natural flavorings are used in your butter base?
We use a wide variety of all-natural flavorings and extracts including butter, cocoa and vanilla. No artificial sweeteners added.

What’s the shelf life of your butters?
Our small batch butters retain peak freshness for up to 1 year if unopened; 6 months when opened.

Specialty blends featuring chocolate toppings may experience some melting if shipped to warmer climates. Please note, product will not arrive exactly as pictured as toppings will settle during transit...give it a good stir and enjoy!

Additional questions regarding storage, allergens and more? Visit our FAQs here.