Rich, creamy and with a hint of spice, our take on the classic cookie butter treat, you’ve come to know and love, is a serious upgrade! Loaded with crushed, creamed cookie crumb goodness, this ultra addicting spread will leave you wanting more. Dive spoon first into decadent cookie butter flavored cashew butter topped with gluten-free caramelized biscuit cookies & premium white chocolate chips.
Our small batch, handcrafted Cookie Butter Crush Cashew Butter is 100% gluten-free and gets an extra dose of clean protein from our premium, grassfed, lactose-free whey. Naturally low in sugar, our butter base is sweetened lightly with Stevia. The only added sugars you’ll find will come from our hand-measured and hand-topped mix-ins! Please refer to our nutritional label for detailed allergen and ingredient information.
CASHEW BUTTER BASE: ROASTED CASHEWS, WHEY PROTEIN ISOLATE, NATURAL FLAVORS, STEVIA, SEA SALT
TOPPINGS (GLUTEN-FREE COOKIES, WHITE CHOCOLATE): CANE SUGAR, PALM KERNEL OIL, WHOLE MILK POWDER, NONFAT DRY MILK, SOY LECITHIN - AN EMULSIFIER, VANILLA, TAPIOCA SYRUP, PEA STARCH, WHITE RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, WATER, PEA PROTEIN, SALT, SUNFLOWER LECITHIN, PEA FIBER, INULIN, SODIUM BICARBONATE, MODIFIED CELLULOSE, BETA-CAROTENE, BROWN RICE FLOUR, BROWN SUGAR, SWEET RICE FLOUR, RICE BRAN, MOLASSES, CORNSTARCH, MONO CALCIUM PHOSPHATE, CELLULOSE, GUAR GUM
CONTAINS CASHEWS, MILK, SOY. MADE IN A FACILITY THAT ALSO PROCESSES ALMONDS, CASHEWS AND PEANUTS.
- Serving Size: 2 Tbsp (28g)
- Calories: 150
- Macros: 10 F / 10 C / 7 P / 4 SUGAR
A NOTE FROM LEA & THE BUTTER SHOP
Specialty blends featuring chocolate toppings may experience some melting if shipped to warmer climates. Please note, the product will not arrive exactly as pictured as toppings will settle during transit...give it a good stir and enjoy!
What natural flavorings are used in your butter base?
We use a wide variety of all-natural flavorings and extracts including caramel, vanilla and butter. No artificial sweeteners added.
What’s the shelf life of your butters?
Our small batch butters retain peak freshness for up to 1 year if unopened; 6 months when opened.Additional questions regarding storage, allergens and more? Visit our FAQs here.