GLUTEN FREE FLOUR BLEND (SWEET WHITE RICE FLOUR, WHOLE GRAIN BROWN RICE FLOUR, POTATO STARCH, WHOLE GRAIN SORGHUM FLOUR, TAPIOCA FLOUR, XANTHAN GUM), BROWN CANE SUGAR, PEANUTS, REESE’S PEANUT BUTTER CUPS (MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, SKIM MILK, MILK FAT, LACTOSE, SOY LECHITIN, PGPR), PEANUTS, SUGAR, DEXTROSE, SALT, TBHQ AND CITRIC ACID), EGG, CANE SUGAR, MILK CHOCOLATE CHIPS (CANE SUGAR, VEGETABLE OIL, NONFAT DRY MILK, COCOA PROCESSED WITH ALKALI, COCOA, SOY LECITHIN, SALT), BUTTER, MILK, REESE’S PIECES (SUGAR, PARTIALLY DEFATTED PEANUTS, HYDROGENATED VEGETABLE OIL, CORN SYRUP, DEXTROSE, CONTAINS 2% OR LESS OF: PALM KERNEL OIL, FD&C (YELLOW 5 LAKE, YELLOW 6 LAKE, RED 40 LAKE, BLUE 1 LAKE), SALT, CONFECTIONER’S GLAZE, SOY LECHITIN, MODIFIED CORNSTARCH, VANILLA, CARNAUBA WAX, MILK) , CORNSTARCH, BAKING POWDER, SEA SALT, BAKING SODA, NATURAL AND ARTIFICIAL FLAVORS.
CONTAINS PEANUTS, MILK, SOY, EGG.
Made in a facility that also processes almonds, cashews and peanuts.
