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Gluten-Free Grandma's Peanut Butter Fudge
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Grandma's Peanut Butter Pie

February 27, 2024

This treat yo’ self kind of dessert is any peanut butter and chocolate lover’s dream-Grandma would approve ;) 

 

Ingredients:


Directions:

  1. Melt butter in a large bowl. Mix in sugar, peanut butter, salt, and graham crackers. Press mixture into a parchment-lined pie tin.
  2. Melt chocolate, a tbsp of peanut butter, and coconut oil in a separate bowl. Spread evenly over pie tin mixture.
  3. Freeze for at least 1hr.

Cut into slices and enjoy!

Keep frozen or refrigerated.

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16 Comments

This is so delicious! I followed the recipe with 2 changes. 1) I replaced half the powdered sugar with vanilla protein powder. 2) I used a different PB since I didn’t have that one. It was a big hit. I was thinking the size looked like about 4-6 servings, but it is so rich I easily got 8+! You could also do it any shape you’d like and cut into bars, but the pie shape was cute. I will definitely be making this one again! It’s so perfect for summer because it’s no bake and served cold! 😋

I’ve tried this! It’s such a healthy alternative and it tastes so good!

I am here for this!! It sounds so good and so easy to make too! Definitely trying it out!

Grandmas always know best! This looks yummy!

This is my kind of dessert, quick and easy with real ingredients. And anything that includes Grandma’s Peanut Butter Fudge is going to be delicious!

This is a must try!!

This pie looks amazing😍 trying this week!!

I really appreciate all of the recipes getting posted out there! They are all amazing and easy to follow!

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