Calling all lovers of plant based treats...introducing our new VEGAN blend, Confetti Cake Pop! Enjoy all the FLAVOR of sweet buttercream and vanilla cake without the eggs, milk, extra refined sugar and carbs.
Our Vegan Confetti Cake Pop Almond Butter is the perfect low carb, low sugar option for those following a vegan lifestyle, yet want to enjoy a creamy confection! We start by blending premium roast almonds until silky smooth and then hand whip the sweet taste of vanilla cake frosting throughout the entire jar.
No fancy toppings are added to this blend, as the flavor is powerful in itself! Trust us, the decadent bursts of cake flavor and frosting will leave you looking for crumbs...you just won't believe we could pack this much pastry goodness into almond butter.
What are you waiting for? Let’s celebrate! Order a jar of your new favorite vegan nut butter today!