A delicious twist on a fan-favorite ice cream, this almond butter is infused with rich and refreshing mint chocolate chip flavors for a decadent summer confection. Enhanced with crunchy waffle cones for nostalgia, cool andes mints and mint chips, and drizzled with velvety rich fudge sauce, this delightful balance of flavors and textures make a truly indulgent treat for any mint chocolate chip lover. 

Our small batch, handcrafted Mint Chip Ice Cream Cake Almond Butter  is 100% Gluten-Free and gets an extra dose of clean protein from our premium, grassfed, lactose-free whey. Naturally low in sugar, our butter base is sweetened lightly with Stevia. The only added sugars you’ll find will come from our hand-measured and hand-topped mix-ins! Please refer to our nutritional label for detailed allergen and ingredient information. 

*seasonal limited edition