Gluten-Free White Chocolate Raspberry Mousse Cashew Butter

Love is in the air this Spring, and nothing goes better together than white chocolate and raspberry. Share a sweet spoonful of this white chocolate raspberry mousse butter with your true love, topped with enough white chocolate chips for two. Take caution - side effects may include swooning and smooching.

Our small batch, handcrafted White Chocolate Raspberry Mousse Cashew Butter is 100% gluten-free and gets an extra dose of clean protein from our premium, grassfed, lactose-free whey. Naturally low in sugar, our butter base is sweetened lightly with Stevia. The only added sugars you’ll find will come from our hand-measured and hand-topped mix-ins! Please refer to our nutritional label for detailed allergen and ingredient information.

Macros/Key Nutrients: 

• Serving Size: 2 Tbsp (28 g)
• Calories: 150
• Macros: 11g F / 9g C / 7g P / 2g S

INGREDIENTS:

ROASTED CASHEWS, WHEY PROTEIN (WHEY PROTEIN ISOLATE, NATURAL FLAVORS, STEVIA), WHITE CHOCOLATE CHIPS (SUGAR, PALM OIL, MILK, SOY LECITHIN, ARTIFICIAL FLAVOR).

Allergy information: 

Contains CASHEWS, SOY, MILK.  Made in a facility that also processes almonds, cashews and peanuts

FAQ

What natural flavorings are used in your butter base?

We use a wide variety of all-natural flavorings and extracts including ginger and vanilla. No artificial sweeteners added.

What’s the shelf life of your butters?

Our small batch butters retain peak freshness for up to 1 year if unopened; 6 months when opened.

Specialty blends featuring chocolate toppings may experience some melting if shipped to warmer climates. Please note, product will not arrive exactly as pictured as toppings will settle during transit...give it a good stir and enjoy!

Additional questions regarding storage, allergens and more? Visit our FAQs here.